Myprotein Impact Whey Isolate | 1000g
Regular price
Sale priceCHF 51.90
/
incl. VAT
- 2 items left
- Backordered, shipping soon
The best-before date (BBD) is not an expiration date. The products are still consumable after the BBD if stored properly.
🚚 Order within the next 0 Day(s), 2 hours, 15 minutes, 27 seconds for delivery by 20 Sep, 2024.
DESCRIPTION
Myprotein Impact Whey Isolate offers a first-class source of whey protein with high biological value. With over 90% protein and minimal fat and lactose content, it is ideal for building lean muscle mass. Cross-flow microfiltration preserves the biological activity of the protein.
- Over 90 g of protein per 100 g (dry basis)
- Low fat and lactose content
- Rich in calcium
Average nutritional values | Per 100g |
Energy | 1584 kJ/373 kcal |
Bold | 0.3 g |
saturated with it | 0.3 g |
Carbohydrates | 2.5 g |
of which sugar | 2.5 g |
Protein | 90 g |
Salt | 0.50 g |
Composition:
Undenatured WHEY N protein isolate*, cocoa powder (chocolate only), flavorings (flavored varieties only), natural flavors (natural varieties only), citrus acid (raspberry only), emulsifier (SOYA lecithin), sweetener (Sucralose® [flavored varieties only]), colors (beetroot [raspberry only, strawberry cream, blackcurrant and apple and raspberry], anthocyanin pigment [raspberry only], curcumin [banana only], carotene [ Orange and passion fruit])* from MILK
Add 150-250 ml (350-400 ml for Blackcurrant, Apple & Raspberry and Orange and Passion Fruit flavors) of water or milk into our shaker (the less liquid the thicker the shake). Then add a heaped large MP measuring spoon (25 g) to the recipe, shake and enjoy.
Take two to three times daily or as needed.
1 level MP plastic measuring spoon (large) corresponds to 25 g. (not included)
Shipping costs CHF 4.90 to Switzerland and Liechtenstein. Free delivery from CHF 60.-
24h delivery: Orders placed before 6pm are usually delivered the following day (Monday-Friday).
Shipping by: Swiss Post AG
Note: This product cannot be returned due to food safety reasons.